Build strong academic foundations with future-ready career pathways.
Covers hospitality operations, food production, front office, and event management. Includes industry internships for practical exposure.
3 Years
10+2 any stream; minimum 50% aggregate.
This programme prepares graduates for rewarding careers across multiple professional domains.
Hotel Manager, Chef, Event Planner, Tourism Executive.
Roles in hotels, resorts, airlines, event companies.
Further: MBA Hospitality.
